Let's learn how to make vegan Salsa or Pico de gallo at home which is healthy and low in calories. It is fresh and a great side for Mexican food like Quesadilla, Taco, or Enchilada. It can be had with eggs too as aside.
For the full recipe click here.
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Ingredients -
Tomatoes- 4-6
Red Onion - 1 small
Garlic - 1
Vinegar - 1 tsp
Green chilies- to taste
Lime - 1/2 juice
Coriander - a bunch
Salt to taste
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