A step by step tutorial o how to make a very popular Namakpara (Khurma, Nimki, Mathri) which is a crispy, crunchy, and savory strip seasoned with different kinds of spices. Usually made for Diwali, Holi or teatime snacks, every household has some handy to offer to their guests.
https://youtu.be/ngdUNCRCx70
#namakpara #khurme #Nimki #festiveflavors #indianfood
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Ingredients -
All-purpose flour/Maida - 2 cups
Oil - 1/4 cup
Crushed red chili pepper - 1 tsp
Crushed black pepper - 1 tsp
Salt to taste
Oil for frying
Water for kneading
Festive Flavors is visually appealing storytelling of traditional forgotten recipes of India and some modern recipes in an easy to cook and a step by step process so that a new cook can learn how to cook and an experienced cook can have fun watching them. Hope you will have fun as much as we had making. This channel was started for the love of food, photography and movie making. Please Subscribe to the channel to receive new recipe updates. http://www.youtube.com/festiveflavors
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